King Donuts – Salem, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (503) 588-1565 to check today's hours. Know the hours? Send them to us.

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1695 State St, Salem, OR 97301

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Address1695 State St, Salem, OR 97301

Phone(503) 588-1565

StyleDonut shop

CountyMarion County

Time zonePacific Time

From city center0.3 mi south

About King Donuts

You will find King Donuts at 1695 State St in Salem, about 0.3 mi south of central Salem.

Our Salem directory counts 51 bakeries in total, roughly one for every 3,537 residents. The closest neighbour on our map is Sweetly Baked, 0.3 mi away.

Hours were not published with this listing. Most donut shops in Salem open in the early morning, but phoning (503) 588-1565 first is a good idea.

This is one of 25 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Salem	51
Nearest bakery	0.3 mi
Brand locations	25

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.